pork belly
复数形式
pork bellies
1
猪五花肉, 猪肚肉
a fatty and flavorful cut of meat obtained from the underside of a pig
Pork belly is a flavorful and fatty cut of meat taken from the underside of a pig. It is prized for its rich taste and tender texture, with alternating layers of meat and fat running through it. Pork belly is commonly used in various cuisines around the world and is particularly popular in dishes such as braised pork belly and crispy pork belly. When cooked low and slow, pork belly becomes incredibly tender, with the fat rendering down to create a succulent and melt-in-your-mouth texture. Alternatively, it can be cooked at high heat to achieve a crispy exterior while retaining its juicy interior.
- The street vendor at the night market skillfully grilled savory pork belly skewers.
夜市的小贩熟练地烤制了美味的猪五花肉串。
- Visitors at the food truck festival lined up for flavorful pork belly tacos with pickled onions and cilantro-lime sauce.
美食卡车节上的游客排队等候品尝带有腌洋葱和香菜青柠酱的美味五花肉玉米饼。